Source in .scx format of Sweet Potato Fritters
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="84230" locale="en"> <RecipeHeader> <RecipeTitle>Sweet Potato Fritters</RecipeTitle> <Category>African</Category> <NbPersons>8</NbPersons> <PortionYield></PortionYield> <PrepTime></PrepTime> <TotalTime></TotalTime> <Source>http://members.tripod.com/~Nancy_J/kwanzaa.htm</Source> </RecipeHeader> <IngredientList> <Ingredient id="1133" quantity="1.0" unit="lb" comment="" defaultState="true" weightGram="448.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1 lb</IngredientQuantity> <IngredientItem>sweet potatoes</IngredientItem> <IngredientComment>peeled and coarsely shredded</IngredientComment> </Ingredient> <Ingredient id="313" quantity="3.0" unit="large" comment="" defaultState="true" weightGram="50.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>3 lg</IngredientQuantity> <IngredientItem>eggs</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="810" quantity="3.0" unit="tbsp" comment="" defaultState="true" weightGram="7.8124995" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>3 tb</IngredientQuantity> <IngredientItem>flour</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1111" quantity="1.0" unit="small" comment="" defaultState="true" weightGram="70.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1 sm</IngredientQuantity> <IngredientItem>onion</IngredientItem> <IngredientComment>coarsely shredded</IngredientComment> </Ingredient> <Ingredient id="2302" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity></IngredientQuantity> <IngredientItem>Vegetable oil for frying</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>1. Spread potatoes and onion on clean dish towel; roll up, twisting towel to extract excess moisture from vegetables. 2. In bowl, whisk eggs, flour, 1/2 t salt and 1/4 t pepper until smooth 3. In large nonstick skillet, heat 1/4 cup oil over medium-high heat. Add vegetables to batter; mix. Spoon mixture into skillet, allowing heaping 1 T for each fritter; with back of spoon, flatten slightly. Fry, six fritters at a time, 4 minutes. Turn; cook 2 to 4 minutes. Drain on paper towels; keep warm while frying remaining fritters, adding more oil if necessary. Yield: 6-8 Servings From: McCall's August 1993 Happy Charring </RecipeText> </Recipe> </RecipeList> </ShopNCook>