Source in .scx format of Cheesy Mushrooms Ham and Thyme Muffins
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="74252" locale="en-au"> <RecipeHeader> <RecipeTitle>Cheesy Mushrooms Ham and Thyme Muffins</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Cheesy Mushrooms Ham and Thyme Muffins Course: Lunch, Snack Servings : 12 Prep Time : 5m Cook Time : 15m Ready In : 20m Don't over mix!</IngredientText> <Ingredient id="-1" quantity="2.0" unit="cups" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="cups">2 cups</IngredientQuantity> <IngredientItem>wholemeal self-raising flour</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1711" quantity="0.5" unit="cup" comment="" defaultState="true" weightGram="140.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="cup">½ cup</IngredientQuantity> <IngredientItem>chopped ham</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1831" quantity="0.75" unit="cup" comment="" defaultState="true" weightGram="113.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.75" unit="cup">¾ cup</IngredientQuantity> <IngredientItem>grated cheese</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1122" quantity="0.25" unit="cup" comment="" defaultState="true" weightGram="70.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.25" unit="cup">¼ cup</IngredientQuantity> <IngredientItem>finely chopped mushrooms</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="751" quantity="1.0" unit="tbsp" comment="" defaultState="true" weightGram="2.7" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="tbsp">1 tbsp</IngredientQuantity> <IngredientItem>chopped thyme</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="2.0" unit="tbsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="tbsp">2 tbsp</IngredientQuantity> <IngredientItem>coconut oil</IngredientItem> <IngredientComment>(or butter/olive oil)</IngredientComment> </Ingredient> <Ingredient id="1750" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="244.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity> <IngredientItem>milk</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="313" quantity="1.0" unit="" comment="" defaultState="true" weightGram="50.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="">1</IngredientQuantity> <IngredientItem>egg</IngredientItem> <IngredientComment>lightly beaten</IngredientComment> </Ingredient> </IngredientList> <RecipeText>Method Step 1 Pre-heat oven to 180°C and grease a muffin tin Step 2 Combine sifted flour, ham, cheese, mushrooms and chopped thyme in a bowl Step 3 Stir in coconut oil, milk and egg until just combined Step 4 Bake in the oven for 15 minutes or until cooked and golden. I like to add some extra grated cheese to the top of each muffin at around the 10 minute mark Step 5 Leave to cool and enjoy. Store in the fridge or wrap separately and freeze for a great lunchbox snack. </RecipeText> </Recipe> </RecipeList> </ShopNCook>