Source in .scx format of MOCKTAIL - Cotton Candy Lemonade
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="66043" locale="en"> <RecipeHeader> <RecipeTitle>MOCKTAIL - Cotton Candy Lemonade</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="8.0" unit="cups">8 cups</PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Cotton Candy Lemonade Recipe courtesy Kelsey Nixon INGREDIENTS 1 1/2 cups freshly squeezed lemon juice, (12 to 14 lemons), plus 2 lemons, sliced into 1/4-inch rounds, for garnish</IngredientText> <Ingredient id="1508" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="201.59999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity> <IngredientItem>sugar</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="472" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.0" unit=""></IngredientQuantity> <IngredientItem>Ice</IngredientItem> <IngredientComment>for serving</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="5.0" unit="cups" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="5.0" unit="cups">5 cups</IngredientQuantity> <IngredientItem>pink cotton candy</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>DIRECTIONS Strain the lemon juice into a large serving container or pitcher, removing the seeds and pith. Stir in the sugar until dissolved. Add 4 cups cold water and continue stirring until well combined. Add the lemon slices. Just before serving, add ice into cups and pour 1 cup lemonade into each. Stir or swirl 1/2 to 3/4 cup pink cotton candy into each glass of lemonade until dissolved. NotesCook's Note: If making ahead of time, refrigerate after adding the lemon slices until ready to pour and add the cotton candy. © Recipe courtesy Kelsey Nixon Printed on September 26, 2013 from http://www.cookingchanneltv.com/recipes/kelsey-nixon/cotton-candy-lemonade.print.html </RecipeText> </Recipe> </RecipeList> </ShopNCook>