Source in .scx format of Pea meal Bacon Roast
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="62976" locale="en"> <RecipeHeader> <RecipeTitle>Pea meal Bacon Roast</RecipeTitle> <Category></Category> <NbPersons>12</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Ingredients</IngredientText> <Ingredient id="-1" quantity="4.0" unit="pound" comment="" defaultState="true" weightGram="448.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="4.0" unit="pound">1-4 pound</IngredientQuantity> <IngredientItem>peameal bacon roast</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="721" quantity="3.0" unit="T." comment="" defaultState="true" weightGram="15.9375" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="3.0" unit="T.">3 T.</IngredientQuantity> <IngredientItem>Balsamic vinegar</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="879" quantity="2.0" unit="T." comment="" defaultState="true" weightGram="21.1875" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="T.">2 T.</IngredientQuantity> <IngredientItem>Honey</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="697" quantity="3.0" unit="T." comment="" defaultState="true" weightGram="13.5" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="3.0" unit="T.">3 T.</IngredientQuantity> <IngredientItem>Olive Oil</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Preparation Preheat oven to 375 degrees Combine balsamic vinegar, honey and olive, set aside Score peameal bacon roast. Drizzle with balsamic vinegar glaze. Transfer roast to baking pan with foil. Roast, baking occasionally until internal temperature reaches 160 degrees F., about 1 Hour 45 minutes to 2 Hours. Tent with foil, and let stand 15 minutes before slicing. Yield: 8 to 12 servings. </RecipeText> </Recipe> </RecipeList> </ShopNCook>