Source in .scx format of Honey Butter Pork Tenderloins
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="60631" locale="en"> <RecipeHeader> <RecipeTitle>Honey Butter Pork Tenderloins</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <Ingredient id="1759" quantity="4.0" unit="Tblsp" comment="" defaultState="true" weightGram="14.1875" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="4.0" unit="Tblsp">4 Tblsp</IngredientQuantity> <IngredientItem>butter</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="879" quantity="2.0" unit="Tblsp" comment="" defaultState="true" weightGram="21.1875" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="Tblsp">2 Tblsp</IngredientQuantity> <IngredientItem>Honey</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="2009" quantity="1.5" unit="pound" comment="" defaultState="true" weightGram="448.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.5" unit="pound">1 1/2 pound</IngredientQuantity> <IngredientItem>pork tenderloin</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="0.5" unit="tsp." comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="tsp.">1/2 tsp.</IngredientQuantity> <IngredientItem>Cajun seasoning</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="726" quantity="0.5" unit="tsp." comment="black" defaultState="true" weightGram="2.1" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="tsp.">1/2 tsp.</IngredientQuantity> <IngredientItem>black pepper</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="181" quantity="0.75" unit="c." comment="" defaultState="true" weightGram="236.8" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.75" unit="c.">3/4 c.</IngredientQuantity> <IngredientItem>Water</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Preheat oven to 375. Heat butter and honey until melted. Sprinkle tenderloin with Cajun seasoning and black pepper. Brown each side for 5 minutes in honey butter. Lower heat if honey begins to burn. Place pot in oven. Roast 10-15 minutes. Remove & transfer to plate. Cover with foil. Add water to pot. Stir over medium heat, simmer 5 min until sauce is reduced. Slightly slice pork on diagonal and drizzle sauce over top. Serve </RecipeText> </Recipe> </RecipeList> </ShopNCook>