Source in .scx format of SALMON - Smoked Salmon Caesar Pizzas
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="57278" locale="en"> <RecipeHeader> <RecipeTitle>SALMON - Smoked Salmon Caesar Pizzas</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="2.0" unit="pizzas">2 pizzas</PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Caesar Salmon Pizzas BHG ingredients</IngredientText> <Ingredient id="-1" quantity="2.0" unit="(6 inch)" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="(6 inch)">2 6-inch</IngredientQuantity> <IngredientItem>Italian bread shells</IngredientItem> <IngredientComment>(Boboli)</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="0.25" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.25" unit="cup">1/4 cup</IngredientQuantity> <IngredientItem>bottled creamy Caesar salad dressing</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="2.0" unit="cups" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="cups">2 cups</IngredientQuantity> <IngredientItem>torn fresh spinach</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="976" quantity="2.0" unit="ounces" comment="" defaultState="true" weightGram="28.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="ounces">2 ounces</IngredientQuantity> <IngredientItem>smoked salmon</IngredientItem> <IngredientComment>flaked and skin and bones removed</IngredientComment> </Ingredient> <Ingredient id="787" quantity="0.25" unit="cup" comment="" defaultState="true" weightGram="120.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.25" unit="cup">1/4 cup</IngredientQuantity> <IngredientItem>walnut pieces</IngredientItem> <IngredientComment>toasted</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="0.25" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.25" unit="cup">1/4 cup</IngredientQuantity> <IngredientItem>finely shredded Parmesan cheese</IngredientItem> <IngredientComment>(1 ounce)</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="2.0" unit="tablespoons" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="tablespoons">2 tablespoons</IngredientQuantity> <IngredientItem>thinly bias-sliced green onion</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="679" quantity="1.0" unit="teaspoon" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="teaspoon">1 teaspoon</IngredientQuantity> <IngredientItem>drained capers,</IngredientItem> <IngredientComment>(optional)</IngredientComment> </Ingredient> </IngredientList> <RecipeText>directions 1. Preheat oven to 400 degrees F. Lightly spread bread shells with some of the Caesar dressing. Place bread shells on a baking sheet. 2. Top bread shells with spinach, salmon, walnuts, half of the Parmesan cheese, the green onion, and, if desired, capers. 3. Bake, uncovered, for 8 to 10 minutes or just until heated through. Drizzle with remaining Caesar dressing; sprinkle with remaining Parmesan cheese. 4. Makes 2 pizzas </RecipeText> </Recipe> </RecipeList> </ShopNCook>