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<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="56447" locale="en">
<RecipeHeader>
<RecipeTitle>Glazed Coffee Balls</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield quantity="1.5" unit="cups glaze">about 1 1/2 cups glaze</PortionYield>
<PrepTime hours="0.0"></PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="-1" quantity="2.0" unit="cups" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="cups">2 cups</IngredientQuantity>
<IngredientItem>graham cracker crumbs</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="824" quantity="0.5" unit="cup" comment="" defaultState="true" weightGram="120.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.5" unit="cup">1/2 cup</IngredientQuantity>
<IngredientItem>icing sugar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="786" quantity="0.5" unit="cup" comment="" defaultState="true" weightGram="109.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.5" unit="cup">1/2 cup</IngredientQuantity>
<IngredientItem>chopped pecans</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="181" quantity="0.5" unit="cup" comment="" defaultState="true" weightGram="237.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.5" unit="cup">1/2 cup</IngredientQuantity>
<IngredientItem>hot water</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="273" quantity="2.0" unit="tbsp" comment="" defaultState="true" weightGram="14.099999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="tbsp">2 tbsp</IngredientQuantity>
<IngredientItem>margarine</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="142" quantity="1.0" unit="tsp." comment="" defaultState="true" weightGram="1.8" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="tsp.">1 tsp.</IngredientQuantity>
<IngredientItem>instant coffee</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<IngredientText>COFFEE GLAZE</IngredientText>
<Ingredient id="824" quantity="3.0" unit="cups" comment="" defaultState="true" weightGram="120.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="3.0" unit="cups">3 cups</IngredientQuantity>
<IngredientItem>icing sugar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="273" quantity="3.0" unit="tbsp." comment="" defaultState="true" weightGram="14.099999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="3.0" unit="tbsp.">3 tbsp.</IngredientQuantity>
<IngredientItem>margarine</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="0.25" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.25" unit="cup">1/4 cup</IngredientQuantity>
<IngredientItem>cold strong coffee</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>1. Combine graham crumbs, icing sugar and pecans in medium bowl.
2. Stir hot water, margarine and coffee granules in 2 cup liquid measure Neil margarine is melted and coffee granules are dissolved. Add to crumb mixture. Mix well. Roll into 1 inch balls. Place on wax paper lined cookie sheets.
3. Coffee Glaze: beat first 3 ingredients in a small bowl, adding more icing sugar or coffee if necessary until barely pourable consistency. Makes about 1 1/2 cups glaze. Place 1 ball on top of fork. Dip into glaze until coated place on same waxed paper lined cookie sheet. Repeat with remaining balls and glaze.
4. Sprinkle with pecans. Let stand until set. May be chilled to speed setting. Makes about 36 balls
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

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