Source in .scx format of Dressing - Thanksgiving
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="53147" locale="en"> <RecipeHeader> <RecipeTitle>Dressing - Thanksgiving</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <Ingredient id="1960" quantity="10.0" unit="slices" comment="white" defaultState="true" weightGram="32.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="10.0" unit="slices">10 slices</IngredientQuantity> <IngredientItem>white bread</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <IngredientText>3/4 pan of Cornbread (home recipe) Put both breads in pan &sit out to dry overnight (break up int pieces) Simmer for 2 hours with lid on (can do the day before) neck & giblets of turkey</IngredientText> <Ingredient id="1111" quantity="3.0" unit="small" comment="" defaultState="true" weightGram="70.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="3.0" unit="small">3 small</IngredientQuantity> <IngredientItem>onions</IngredientItem> <IngredientComment>(chopped)</IngredientComment> </Ingredient> <Ingredient id="1106" quantity="4.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="4.0" unit="">4</IngredientQuantity> <IngredientItem>celery stalks</IngredientItem> <IngredientComment>(chopped)</IngredientComment> </Ingredient> <Ingredient id="702" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.0" unit=""></IngredientQuantity> <IngredientItem>salt</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="726" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.0" unit=""></IngredientQuantity> <IngredientItem>pepper</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <IngredientText>water ti cover well Let cool - tear meat off neck and cut up giblets into broth mix Brown ~ 2 lbs of bacon until crisp & Crumble (ends up being about 2- 2 1/2 cups of bacon bits) Mix Bread with broth mixture and stir in bacon Add: Sage (~ 1 tsp)</IngredientText> <Ingredient id="313" quantity="2.0" unit="" comment="" defaultState="true" weightGram="50.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="">2</IngredientQuantity> <IngredientItem>Eggs</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="702" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.0" unit=""></IngredientQuantity> <IngredientItem>salt</IngredientItem> <IngredientComment>(~ 1 tsp)</IngredientComment> </Ingredient> </IngredientList> <RecipeText>Should taste slightly salty and have gooey texture Add turkey broth or water if need more liquid Bake 350 degrees for 45min - 1 hr (cook covered if thin layer, uncovered if deep dish) </RecipeText> </Recipe> </RecipeList> </ShopNCook>