Source in .scx format of BBQ Chicken Dip
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="51280" locale="en"> <RecipeHeader> <RecipeTitle>BBQ Chicken Dip</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <Ingredient id="957" quantity="3.0" unit="" comment="bone-in" defaultState="true" weightGram="236.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="3.0" unit="">3</IngredientQuantity> <IngredientItem>bone-in chicken breasts</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1759" quantity="4.0" unit="tbsp" comment="unsalted" defaultState="true" weightGram="14.2" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="4.0" unit="tbsp">4 tbsp</IngredientQuantity> <IngredientItem>unsalted butter</IngredientItem> <IngredientComment>softened</IngredientComment> </Ingredient> <Ingredient id="702" quantity="1.0" unit="tsp" comment="" defaultState="true" weightGram="6.0833335" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="tsp">1 tsp</IngredientQuantity> <IngredientItem>salt</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="726" quantity="1.0" unit="tsp" comment="" defaultState="true" weightGram="2.1333334" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="tsp">1 tsp</IngredientQuantity> <IngredientItem>pepper</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1111" quantity="0.5" unit="" comment="red" defaultState="true" weightGram="110.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="">1/2</IngredientQuantity> <IngredientItem>red onion</IngredientItem> <IngredientComment>chopped</IngredientComment> </Ingredient> <Ingredient id="697" quantity="0.5" unit="tbsp" comment="" defaultState="true" weightGram="13.5" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="tbsp">1/2 tbsp</IngredientQuantity> <IngredientItem>olive oil</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1790" quantity="1.0" unit="tsp" comment="" defaultState="true" weightGram="4.5833335" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="tsp">1 tsp</IngredientQuantity> <IngredientItem>brown sugar</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="307" quantity="2.0" unit="(8 oz) blocks" comment="" defaultState="true" weightGram="224.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="(8 oz) blocks">2 8 oz blocks</IngredientQuantity> <IngredientItem>cream cheese</IngredientItem> <IngredientComment>softened to room temp</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="0.6666666666666666" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.6666666666666666" unit="cup">2/3 cup</IngredientQuantity> <IngredientItem>ranch dressing</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="701" quantity="0.6666666666666666" unit="cup" comment="" defaultState="true" weightGram="249.99998" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.6666666666666666" unit="cup">2/3 cup</IngredientQuantity> <IngredientItem>bbq sauce</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="281" quantity="8.0" unit="oz" comment="sharp" defaultState="true" weightGram="28.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="8.0" unit="oz">8 oz</IngredientQuantity> <IngredientItem>grated sharp cheddar</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Preheat oven to 425. Rub chicken breasts with softened butter then season with salt and pepper. Place on baking sheet and roast for 30-40 mins. Let cool completely then pull chicken off the bone into bite sized pieces. While chicken is roasting, heat skillet over medium-low heat. Add olive oil and onions, cooking until soft, about 5 mins. Add in brown sugar and cook, stirring occasionally, until caramelly. Remove from heat. In a large bowl, mix together softened cream cheese, ranch dressing, 1/3 cup bbq sauce, onions, and half the cheddar cheese. Fold in chicken. In a casserole or baking dish, layer the cream cheese mixture, smoothing the top off. Cover with remaining bbq sauce, then the remaining cheese. Bake for 20-25 mins, until bubbly and hot. Serve with chips. </RecipeText> </Recipe> </RecipeList> </ShopNCook>