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Source in .scx format of Fiesta Steak and Rice

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
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Shop'NCook recipe exchange format
Generated by Shop'NCook 3.1 (http://www.shopncook.com/)
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<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="51257" locale="en">
<RecipeHeader>
<RecipeTitle>Fiesta Steak and Rice</RecipeTitle>
<Category></Category>
<NbPersons>4</NbPersons>
<PortionYield quantity="1.0" unit=""></PortionYield>
<PrepTime hours="0.0"></PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="-1" quantity="1.0" unit="can" comment="" defaultState="true" weightGram="406.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="can">1 can (14.5 ounces)</IngredientQuantity>
<IngredientItem>diced tomatoes with green chilies</IngredientItem>
<IngredientComment>divided</IngredientComment>
</Ingredient>
<Ingredient id="1178" quantity="1.0" unit="" comment="" defaultState="true" weightGram="67.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="">1</IngredientQuantity>
<IngredientItem>lime</IngredientItem>
<IngredientComment>juiced</IngredientComment>
</Ingredient>
<Ingredient id="763" quantity="1.0" unit="pkg" comment="" defaultState="true" weightGram="35.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="pkg">1 pkg (1.25 ounces)</IngredientQuantity>
<IngredientItem>taco seasoning mix</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1990" quantity="1.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="">1</IngredientQuantity>
<IngredientItem>beef skirt steak,</IngredientItem>
<IngredientComment>(about 1 1/2 pounds), cut into 4 pieces</IngredientComment>
</Ingredient>
<Ingredient id="857" quantity="1.0" unit="pkg" comment="" defaultState="true" weightGram="170.52" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="pkg">1 pkg (6.09 ounces)</IngredientQuantity>
<IngredientItem>rice pilaf mix</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="697" quantity="1.0" unit="Tbsp" comment="" defaultState="true" weightGram="13.5" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="Tbsp">1 Tbsp</IngredientQuantity>
<IngredientItem>olive oil</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="0.25" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.25" unit="cup">1/4 cup</IngredientQuantity>
<IngredientItem>chopped cilantro</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>1. Combine 1/2 cup diced tomatoes, lime juice, and taco seasoning mix in a small bowl. Place beef steak and tomato marinade in food-safe plastic bag; turn steak to coat. Close bag securely; marinate in refrigerator for 6 to 24 hours.

2. Prepare rice pilaf mix according to package directions, using water and 1 Tbsp olive oil. Drain liquid from remaining diced tomatoes; discard liquid. Add tomatoes and cilantro to cooked rice. Set aside; keep warm.

3. Remove steak from marinade; discard marinade. Place steak on grill over medium heat for 9 to 10 minutes, turning occasionally. Carve steak diagonally across the grain into thin slices. Serve over rice mixture.

Makes 4 servings
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

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