Source in .scx format of Bok Choy With Lime Dressing
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="38392" locale="en"> <RecipeHeader> <RecipeTitle>Bok Choy With Lime Dressing</RecipeTitle> <Category>Side dishes</Category> <NbPersons>0</NbPersons> <PortionYield></PortionYield> <PrepTime></PrepTime> <TotalTime></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <Ingredient id="-1" quantity="2.0" unit="tbsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2 Tbsp.</IngredientQuantity> <IngredientItem>lime juice</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="717" quantity="1.0" unit="tbsp" comment="" defaultState="true" weightGram="15.9375" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1 Tbsp.</IngredientQuantity> <IngredientItem>soy sauce</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="836" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="226.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1 cup</IngredientQuantity> <IngredientItem>coconut milk</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="696" quantity="2.0" unit="tbsp" comment="" defaultState="true" weightGram="13.625" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2 Tbsp.</IngredientQuantity> <IngredientItem>vegetable oil</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1112" quantity="4.0" unit="clove" comment="" defaultState="true" weightGram="3.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>4 cloves</IngredientQuantity> <IngredientItem>garlic</IngredientItem> <IngredientComment>minced</IngredientComment> </Ingredient> <Ingredient id="1578" quantity="6.0" unit="" comment="" defaultState="true" weightGram="12.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>6</IngredientQuantity> <IngredientItem>scallions</IngredientItem> <IngredientComment>sliced diagonally</IngredientComment> </Ingredient> <Ingredient id="1100" quantity="2.0" unit="bunch" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2 bunches</IngredientQuantity> <IngredientItem>bok choy</IngredientItem> <IngredientComment>shredded</IngredientComment> </Ingredient> <Ingredient id="1384" quantity="1.0" unit="tbsp" comment="" defaultState="true" weightGram="9.125" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>1 Tbsp.</IngredientQuantity> <IngredientItem>peanuts</IngredientItem> <IngredientComment>crushed</IngredientComment> </Ingredient> <Ingredient id="-1" quantity="2.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>2</IngredientQuantity> <IngredientItem>red chilies</IngredientItem> <IngredientComment>cut into thin strips</IngredientComment> </Ingredient> </IngredientList> <RecipeText>•In a small bowl, stir together the lime juice and soy sauce. Gradually pour in the coconut milk while stirring continuously. Set aside. •In a pan over medium-high heat, add the oil and then the chilies. Stir-fry for 2 minutes. Add the garlic and scallions and stir-fry for an additional minute. Remove from the heat and set aside. •Bring a large pot of water to a boil and add the bok choy. Cook for 30 seconds, then remove and drain. •In a large bowl, combine the cooked bok choy with the dressing and top with the stir-fried mixture. </RecipeText> </Recipe> </RecipeList> </ShopNCook>