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Source in .scx format of Saucy Baked Pork Chops

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
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<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="37963" locale="en">
<RecipeHeader>
<RecipeTitle>Saucy Baked Pork Chops</RecipeTitle>
<Category>Pork</Category>
<NbPersons>6</NbPersons>
<PortionYield>1 Chop</PortionYield>
<PrepTime></PrepTime>
<TotalTime>1:30</TotalTime>
<Source>HF Cookbook Pg. 79</Source>
</RecipeHeader>
<IngredientList>
<IngredientText></IngredientText>
<Ingredient id="947" quantity="6.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="false" isAutoWeight="true" isAutoUnit="false">
<IngredientQuantity>6</IngredientQuantity>
<IngredientItem>Pork chops</IngredientItem>
<IngredientComment>Brown and season</IngredientComment>
</Ingredient>
<Ingredient id="1112" quantity="3.0" unit="clove" comment="" defaultState="true" weightGram="3.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3 cloves</IngredientQuantity>
<IngredientItem>Garlic</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<IngredientText></IngredientText>
<Ingredient id="726" quantity="4.0" unit="dash" comment="" defaultState="true" weightGram="0.1" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>4 dashes</IngredientQuantity>
<IngredientItem>Pepper</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1111" quantity="1.0" unit="medium" comment="" defaultState="true" weightGram="110.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 medium</IngredientQuantity>
<IngredientItem>Onion</IngredientItem>
<IngredientComment>diced</IngredientComment>
</Ingredient>
<Ingredient id="1925" quantity="1.0" unit="can" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 can</IngredientQuantity>
<IngredientItem>Cream of Chicken soup</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1926" quantity="1.0" unit="can" comment="" defaultState="true" weightGram="303.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 can</IngredientQuantity>
<IngredientItem>Cream of Mushroom soup</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="701" quantity="3.0" unit="tbsp" comment="" defaultState="true" weightGram="15.624999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3 tablespoons</IngredientQuantity>
<IngredientItem>barbecue sauce</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1860" quantity="3.0" unit="tbsp" comment="" defaultState="true" weightGram="17.1875" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3 tablespoons</IngredientQuantity>
<IngredientItem>Worcestershire sauce</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Brown chops with diced onion. Season with pepper and Cajun seasoning. Drain off excess fat and remove chops. Combine remaining ingredients and stir into a gravy. Pour most of the gravy into a baking dish, add chops and cover with rest of the gravy. Cover with foil and back @ 350 for about an hour.
</RecipeText>
</Recipe>
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</ShopNCook>

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