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<RecipeList>
<Recipe recipeId="36929" locale="it">
<RecipeHeader>
<RecipeTitle>Involtini di lonza di maiale</RecipeTitle>
<Category></Category>
<NbPersons>2</NbPersons>
<PortionYield quantity="1.0" unit=""></PortionYield>
<PrepTime hours="0.0"></PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="1000" quantity="250.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="250.0" unit="gr.">250 gr.</IngredientQuantity>
<IngredientItem>lonza di maiale</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1759" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.0" unit=""></IngredientQuantity>
<IngredientItem>burro</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="702" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.0" unit=""></IngredientQuantity>
<IngredientItem>sale</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1160" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.0" unit=""></IngredientQuantity>
<IngredientItem>salvia</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>e insalata

RICETTA INVOLTINI DI LONZA DI MAIALE
- Spianare con il batticarne le fettine di carne
- salarne l&apos;interno, mettere una foglia di salvia e avvolgerla su sé stessa
- fermare gli involtini due a due con uno stuzzicadenti mettendo una foglia
di salvia fra un involtino e l&apos;altro
- salare ed arrostire gli involtini in una noce di burro per 15 minuti
- servire caldi.
</RecipeText>
</Recipe>
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