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<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="36082" locale="it">
<RecipeHeader>
<RecipeTitle>Pasta e fagioli</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield quantity="1.0" unit=""></PortionYield>
<PrepTime hours="0.0"></PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>INGREDIENTI</IngredientText>
<Ingredient id="-1" quantity="400.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="400.0" unit="gr.">400 gr.</IngredientQuantity>
<IngredientItem>fagioli Lamon</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1111" quantity="100.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="100.0" unit="gr.">100 gr.</IngredientQuantity>
<IngredientItem>cipolle</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1106" quantity="90.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="90.0" unit="gr.">90 gr.</IngredientQuantity>
<IngredientItem>sedano</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="30.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="30.0" unit="gr.">30 gr.</IngredientQuantity>
<IngredientItem>guanciale</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="40.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="40.0" unit="gr.">40 gr.</IngredientQuantity>
<IngredientItem>lardo di colonnata</IngredientItem>
<IngredientComment>(o di cotiche già sbollentate)</IngredientComment>
</Ingredient>
<Ingredient id="1244" quantity="30.0" unit="ml." comment="" defaultState="true" weightGram="0.97999996" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="30.0" unit="ml.">30 ml.</IngredientQuantity>
<IngredientItem>vino bianco</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="777" quantity="100.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="100.0" unit="gr.">100 gr.</IngredientQuantity>
<IngredientItem>brodo di carne</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="200.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="200.0" unit="gr.">200 gr.</IngredientQuantity>
<IngredientItem>pasta all&apos;uovo</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="2144" quantity="10.0" unit="ml." comment="" defaultState="true" weightGram="0.9" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="10.0" unit="ml.">10 ml.</IngredientQuantity>
<IngredientItem>olio extra vergine di oliva</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="15.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="15.0" unit="gr.">15 gr.</IngredientQuantity>
<IngredientItem>sale grosso integrale</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="726" quantity="1.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="gr.">1 gr.</IngredientQuantity>
<IngredientItem>pepe</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="826" quantity="10.0" unit="gr." comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="10.0" unit="gr.">10 gr.</IngredientQuantity>
<IngredientItem>zucchero di canna</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Come preparare Pasta e fagioli

Mettete a bagno i fagioli per 12 h.
Cuocete i fagioli in acqua bollente per 45 minuti: suddividete in 3 cotture di 15 minuti l&apos;una e cambiate l&apos;acqua ogni 15 minuti; salate l&apos;ultima cottura. Fate un trito di sedano, carota e cipolla e lardo di colonnata e soffriggetelo in una pentola di terracotta, con un goccio di vino bianco. Spellate i pomodori e tagliateli a dadolata. Tagliate a dadolata media il guanciale e saltatelo in una padella assieme al pomodoro. Aggiungete metà dei fagioli e fateli insaporire con il lardo (o le cotiche) e il pomodoro, poi uniteli al soffritto. Frullate l&apos;altra metà dei fagioli con un po&apos; di brodo di carne. Aggiungete il frullato di fagioli e fate cuocere per altri 15 minuti. Salate, pepate e zuccherate. Aggiungete nella pentola la pasta e un po&apos; d&apos;acqua calda, e fate cuocere la pasta nella fagiolata. Servite con un filo d&apos;olio a crudo.
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

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