Source in .scx format of Mango Salsa
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="3571" locale="en"> <RecipeHeader> <RecipeTitle>Mango Salsa</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield></PortionYield> <PrepTime></PrepTime> <TotalTime></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Mango Salsa (serves 6)</IngredientText> <Ingredient id="1199" quantity="3.0" unit="small" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>3 small</IngredientQuantity> <IngredientItem>mangos</IngredientItem> <IngredientComment>(skinned, remove seed and cut into cubes and placed in a bowl)</IngredientComment> </Ingredient> <IngredientText>Use a small bowl, mix the following together:</IngredientText> <Ingredient id="1177" quantity="1.0" unit="" comment="" defaultState="true" weightGram="58.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>Juice of 1</IngredientQuantity> <IngredientItem>lemon</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>half of 1 red chilli (deseeded and finely chopped - if you prefer more heat, use the whole chilli) 1 spoonful of thai sweet chilli sauche (i used the chinese spoon) finely chop coriander leaves (don't use the stalk too much as it will give a bitter taste) Add more thai chilli sauce if dressing is too sour. Pour over the mangos, mix well and chill in fridge until ready for use. Sit on a bed of fresh salad. </RecipeText> </Recipe> </RecipeList> </ShopNCook>