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Source in .scx format of Pollo coi peperoni

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
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<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="34094" locale="it">
<RecipeHeader>
<RecipeTitle>Pollo coi peperoni</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield quantity="1.0" unit=""></PortionYield>
<PrepTime hours="0.0"></PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>Ingredienti per 4 persone:
un pollo di kg. 1,200,
quattro o cinque peperoni carnosi,</IngredientText>
<Ingredient id="1146" quantity="300.0" unit="gr." comment="maturi" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="300.0" unit="gr.">300 gr.</IngredientQuantity>
<IngredientItem>pomodori maturi</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1111" quantity="1.0" unit="" comment="" defaultState="true" weightGram="110.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="">una</IngredientQuantity>
<IngredientItem>cipolla</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="775" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.0" unit=""></IngredientQuantity>
<IngredientItem>brodo</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1806" quantity="0.5" unit="bicchiere" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.5" unit="bicchiere">1/2 bicchiere</IngredientQuantity>
<IngredientItem>olio</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1244" quantity="0.25" unit="" comment="secco" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.25" unit="">1/4 di</IngredientQuantity>
<IngredientItem>vino bianco secco</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="702" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.0" unit=""></IngredientQuantity>
<IngredientItem>sale</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="726" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.0" unit=""></IngredientQuantity>
<IngredientItem>pepe</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Pulite il pollo, fiammeggiatelo, lavatelo e tagliatelo a pezzi.
Ponete al fuoco un tegame con l&apos;olio mettetevi dentro il pollo e fatelo rosolare, rigirandolo.
Unite poi la cipolla tritata finemente e fatela appassire, quindi bagnate con il vino.
Abbassate il fuoco e fate evaporare il vino della metà.
Dopo cinque o sei minuti unite i pomodori precedentemente scottati in acqua bollente, sbucciati e tritati; salate e pepate.
Lavate i peperoni, tagliateli a metà, eliminate i filamenti e i semi e tagliateli a listerelle piuttosto sottili.
Unite i peperoni al pollo e proseguite la cottura, per 40 minuti circa, mescolando ogni tanto.
Durante la cottura se fosse necessario, bagnate la carne con un po&apos; di brodo caldo.
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

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