Source in .scx format of Ravioli di mare (salmone e ricotta)
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="33268" locale="it"> <RecipeHeader> <RecipeTitle>Ravioli di mare (salmone e ricotta)</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Ingredienti</IngredientText> <Ingredient id="697" quantity="0.0" unit="qb" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.0" unit="qb">qb</IngredientQuantity> <IngredientItem>Olio Di Oliva</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="300.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="300.0" unit="g">300 g</IngredientQuantity> <IngredientItem>Pasta Ripiena</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="500.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="500.0" unit="g">500 g</IngredientQuantity> <IngredientItem>Ricotta Vaccina</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="968" quantity="250.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="250.0" unit="g">250 g</IngredientQuantity> <IngredientItem>Salmone</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1244" quantity="0.0" unit="qb" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.0" unit="qb">qb</IngredientQuantity> <IngredientItem>Vino Bianco</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Preparazione Rosola 5 minuti 250 g di salmone a pezzettini in poco olio. Bagnalo con il vino bianco, poi amalgamalo in una ciotola con 500 g di ricotta fino ad avere un composto fine e omogeneo. Adagia i mucchietti di ripieno sulla sfoglia a distanza regolare, copri con l'altra sfoglia (300 g in tutto) e taglia i ravioli. Sono buoni conditi con panna ed erbe. </RecipeText> </Recipe> </RecipeList> </ShopNCook>