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Source in .scx format of Carbonara

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
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<RecipeList>
<Recipe recipeId="28199" locale="en">
<RecipeHeader>
<RecipeTitle>Carbonara</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield></PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>** Sauce should be cooked once the pasta is cooked &amp; should be immediately served.
2 Big cans of Campbell Cream of Mushroom Soup (or any flavor of it that you prefer)
1 Big can of Nestle Cream</IngredientText>
<Ingredient id="1750" quantity="1.0" unit="can" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 can</IngredientQuantity>
<IngredientItem>fresh milk</IngredientItem>
<IngredientComment>(use the can of Nestle Cream to measure the fresh jj p</IngredientComment>
</Ingredient>
<IngredientText>milk)
A</IngredientText>
<Ingredient id="957" quantity="1.0" unit="" comment="big" defaultState="true" weightGram="236.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1</IngredientQuantity>
<IngredientItem>big chicken breast</IngredientItem>
<IngredientComment>(chopped to at least 1/2cm in size)</IngredientComment>
</Ingredient>
<Ingredient id="951" quantity="2.0" unit="strips" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>2 strips</IngredientQuantity>
<IngredientItem>bacon</IngredientItem>
<IngredientComment>(fried to crisp then chopped into small bits)</IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 cup</IngredientQuantity>
<IngredientItem>quickmelt cheese</IngredientItem>
<IngredientComment>(used as topping)</IngredientComment>
</Ingredient>
<Ingredient id="286" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="112.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 cup</IngredientQuantity>
<IngredientItem>mozarella cheese</IngredientItem>
<IngredientComment>(although when i cook it i use more than 1 cup, so it&apos;ll be your choice if you want to add. just make sure it won&apos;t dry the sauce.</IngredientComment>
</Ingredient>
<Ingredient id="1112" quantity="0.5" unit="clove" comment="" defaultState="true" weightGram="3.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/2 clove</IngredientQuantity>
<IngredientItem>garlic</IngredientItem>
<IngredientComment>(chopped)</IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="1.0" unit="medium" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 medium</IngredientQuantity>
<IngredientItem>size of onion</IngredientItem>
<IngredientComment>(chopped)</IngredientComment>
</Ingredient>
<Ingredient id="1759" quantity="0.5" unit="cup" comment="" defaultState="true" weightGram="227.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/2 cup</IngredientQuantity>
<IngredientItem>butter</IngredientItem>
<IngredientComment>(but for health buff use at least 3Tbsp of olive oil instead)</IngredientComment>
</Ingredient>
<IngredientText>1 500g of spinach fettuccine or any pasta you prefer.</IngredientText>
<Ingredient id="702" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>salt</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="726" quantity="0.0" unit="" comment="to taste" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>pepper to taste</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1969" quantity="1.0" unit="can" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 small can</IngredientQuantity>
<IngredientItem>button mushrooms</IngredientItem>
<IngredientComment>(chopped or sliced); drained thoroughly.</IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>TO DO:

1. put the butter (or oil) on a skillet then add the garlic &amp; onion. REMINDER: please DO NOT let the pan or even the oil heated up first. once you wait for the oil to heat up before adding the garlic &amp; onions, it will lose their natural taste. Instead of having a &quot;garlicky&quot; taste it might give a burned flavor.

2. after sauteing for a while, add the chopped chicken breast. once cooked add the mushroom.

3. pour the campbell soup, nestle cream &amp; the milk. REMINDER: everytime you cook any food that has milk for ingredients, make sure you stir on one direction only. THis would maintain the consistency of the milk &amp; prevention to spoilage.

4. let it simmer DO NOT boil. put salt &amp; pepper to taste.

5. Place the cooked pasta on a plate. sprinkle at least a handful of some mozarella (or quickmelt if you prefer) on top. POur the sauce then sprinkle some bacon bits. Serve while still hot &amp; with garlic bread.
</RecipeText>
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