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<Recipe recipeId="23044" locale="en">
<RecipeHeader>
<RecipeTitle>Peanut Noodles</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
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<IngredientList>
<IngredientText>Peanut Noodles
August 5th, 2011 @ 5:00am
By Amanda Dickson
Ingredients</IngredientText>
<Ingredient id="898" quantity="8.0" unit="ounces" comment="" defaultState="true" weightGram="28.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>8 ounces</IngredientQuantity>
<IngredientItem>spaghetti</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="878" quantity="2.0" unit="tablespoons" comment="" defaultState="true" weightGram="16.125" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>2 tablespoons</IngredientQuantity>
<IngredientItem>peanut butter</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="717" quantity="2.0" unit="tablespoons" comment="" defaultState="true" weightGram="15.9375" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>2 tablespoons</IngredientQuantity>
<IngredientItem>soy sauce</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="835" quantity="1.0" unit="tablespoon" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 tablespoon</IngredientQuantity>
<IngredientItem>rice vinegar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
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<IngredientQuantity>1 tablespoon</IngredientQuantity>
<IngredientItem>light-brown sugar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
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<RecipeText>Directions

Cook spaghetti in a large pot of boiling salted water; drain and rinse with cool water.
In a large bowl, whisk together peanut butter, soy sauce, vinegar, and brown sugar until smooth. Add spaghetti, season with salt, and toss to combine; set aside.
Serve with shredded scallions on top if desired.
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