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Source in .scx format of Pastry - butter

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
<!--
Shop'NCook recipe exchange format
Generated by Shop'NCook 3.1 (http://www.shopncook.com/)
DTD: http://www.rufenacht.com/shopncook.dtd
-->
<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="21259" locale="en">
<RecipeHeader>
<RecipeTitle>Pastry - butter</RecipeTitle>
<Category>Import|Cakes and pastries</Category>
<NbPersons>0</NbPersons>
<PortionYield>1 pie servings</PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="810" quantity="1.5" unit="cup" comment="" defaultState="true" weightGram="124.99999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 1/2 cup(s)</IngredientQuantity>
<IngredientItem>flour</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="702" quantity="1.0" unit="pinch" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 pinch</IngredientQuantity>
<IngredientItem>salt</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1759" quantity="0.75" unit="cup" comment="" defaultState="true" weightGram="227.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3/4 cup(s)</IngredientQuantity>
<IngredientItem>cold butter</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="5.0" unit="tbsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>5 tbsp</IngredientQuantity>
<IngredientItem>ice water</IngredientItem>
<IngredientComment>(or more)</IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Flour and salt in bowl and cut in fat. Add water. Refrigerate. Can use
food processor . Place flour salt and butter in . Process on/off until
coarse. Sprinkle in 4 tbsp water and process until moist and crumbly, but
not completely together. Place on bounter and lightly knead to ball.
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

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