Online Recipe Database Direct Access

Tools
Recipes
RSS Feeds
Information
Links

Source in .scx format of Mini pizza pockets

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
<!--
Shop'NCook recipe exchange format
Generated by Shop'NCook 3.1 (http://www.shopncook.com/)
DTD: http://www.rufenacht.com/shopncook.dtd
-->
<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="16372" locale="en">
<RecipeHeader>
<RecipeTitle>Mini pizza pockets</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield>about 8 to 10 mini pizza pockets</PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>Mini Pizza Pockets
from the kitchen of http://multiplydelicious.com
Whole Wheat Pizza Dough (or regular refrigerated pizza dough)</IngredientText>
<Ingredient id="-1" quantity="1.25" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 1/4 cup</IngredientQuantity>
<IngredientItem>pizza sauce</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="286" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="112.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 cup</IngredientQuantity>
<IngredientItem>shredded mozzarella cheese</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="293" quantity="0.75" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3/4 cup</IngredientQuantity>
<IngredientItem>Parmesan cheese</IngredientItem>
<IngredientComment>shredded</IngredientComment>
</Ingredient>
<Ingredient id="956" quantity="1.0" unit="cup" comment="cooked" defaultState="true" weightGram="140.0" included="true" cooked="true" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 cup</IngredientQuantity>
<IngredientItem>cooked chicken</IngredientItem>
<IngredientComment>shredded</IngredientComment>
</Ingredient>
<Ingredient id="1151" quantity="3.0" unit="tablespoons" comment="" defaultState="true" weightGram="2.65" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3 tablespoons</IngredientQuantity>
<IngredientItem>fresh basil</IngredientItem>
<IngredientComment>chopped</IngredientComment>
</Ingredient>
<Ingredient id="313" quantity="1.0" unit="" comment="" defaultState="true" weightGram="50.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1</IngredientQuantity>
<IngredientItem>egg</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Instructions:

Preheat oven to 400.

Roll out pizza dough to a 1/4-inch thickness; cut into 3-inch rounds.

In a small bowl, mix together pizza sauce, mozzarella, 1/2 cup Parmesan cheese, chicken, and basil under combined. Fill one side of the pizza rounds with chicken and cheese mixture. Take the other half of round and fold over to close and press on sides to seal. It should look like a mini calzone. Continue with remaining rounds.

Whisk egg in a small bowl and brush on tops of sealed pizza pockets and evenly top with the remaining 1/4 cup shredded Parmesan cheese. Poke a small hole on each. Place on pan and bake for 15 to 20 minutes or until golden brown on tops.

Serve warm with pizza sauce.

Makes about 8 to 10 mini pizza pockets
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

Back to the recipe

Home  |   Shop'NCook main  |   PRIVACY  |   Copyright  |   Contact