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<RecipeList>
<Recipe recipeId="12972" locale="en">
<RecipeHeader>
<RecipeTitle>parmesan garlic smashed potatoes</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield></PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>ingredients:</IngredientText>
<Ingredient id="-1" quantity="1.5" unit="pounds" comment="" defaultState="true" weightGram="448.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 1/2 pounds</IngredientQuantity>
<IngredientItem>Yukon Gold Potatoes</IngredientItem>
<IngredientComment>cubed (about 6 medium potatoes)</IngredientComment>
</Ingredient>
<Ingredient id="1112" quantity="6.0" unit="cloves" comment="" defaultState="true" weightGram="3.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>6 cloves</IngredientQuantity>
<IngredientItem>Garlic Clove</IngredientItem>
<IngredientComment>peeled</IngredientComment>
</Ingredient>
<Ingredient id="275" quantity="0.25" unit="cup" comment="Light" defaultState="true" weightGram="230.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/4 cup</IngredientQuantity>
<IngredientItem>Light Sour Cream</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="293" quantity="0.25" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/4 cup</IngredientQuantity>
<IngredientItem>Parmesan Cheese</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="267" quantity="0.3333333333333333" unit="cup" comment="Nonfat" defaultState="true" weightGram="242.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>? cup</IngredientQuantity>
<IngredientItem>Nonfat Half And Half</IngredientItem>
<IngredientComment>warmed (or low-fat milk)</IngredientComment>
</Ingredient>
<Ingredient id="702" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>Salt</IngredientItem>
<IngredientComment>to taste</IngredientComment>
</Ingredient>
<Ingredient id="726" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity></IngredientQuantity>
<IngredientItem>Pepper</IngredientItem>
<IngredientComment>to taste</IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>directions:
1. Place the potatoes and garlic in a large pot of water and bring to a boil. Simmer 20 mins or until potatoes are fork tender. Drain
the potatoes and garlic and place in a large bowl.
2. Add the sour cream, cheese, and most of the milk. Using a potato masher or large fork, smash until smooth. Add the remaining
milk to reach desired consistency. Season with salt and pepper.
notes: calories 140 carbs 25g sugars 3g total fat 2.5g sat fat 1.5g protein 5g fibre 3g cholesterol 5mg sodium 190mg
</RecipeText>
</Recipe>
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