Online Recipe Database Direct Access

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<!--
Shop'NCook recipe exchange format
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<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="1064" locale="en">
<RecipeHeader>
<RecipeTitle>MAYONNAISE</RecipeTitle>
<Category>Mayonnaise</Category>
<NbPersons>0</NbPersons>
<PortionYield>approximately 1 cup</PortionYield>
<PrepTime></PrepTime>
<TotalTime></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="712" quantity="0.5" unit="tsp" comment="dry" defaultState="true" weightGram="5.208333" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1/2 tsp.</IngredientQuantity>
<IngredientItem>dry mustard</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<IngredientText>Juice of 1 lemon</IngredientText>
<Ingredient id="-1" quantity="0.75" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>3/4 c.</IngredientQuantity>
<IngredientItem>unsaturated oil</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="702" quantity="1.0" unit="tsp" comment="" defaultState="true" weightGram="6.0833335" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1 tsp.</IngredientQuantity>
<IngredientItem>salt</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="313" quantity="1.0" unit="" comment="" defaultState="true" weightGram="50.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity>1</IngredientQuantity>
<IngredientItem>egg</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Put first 4 ingredients into a bowl and beat until smooth.  Add oil 1 tablespoon at a time for about 5 additions.  Beat well after each addition.  Pour remaining oil in a thin stream, beating constantly.  Makes approximately 1 cup.  One teaspoon contains 3 grams fat and 30 calories.  Exchange value 2 teaspoons, 1 fat exchange.

</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

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