Source in .scx format of BBQ Sauce for Spare Ribs
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="9702" locale="en"> <RecipeHeader> <RecipeTitle>BBQ Sauce for Spare Ribs</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield>4 people allow 2kg of meaty ribs</PortionYield> <PrepTime></PrepTime> <TotalTime></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>BBQ Sauce for Spare Ribs</IngredientText> <Ingredient id="703" quantity="200.0" unit="ml" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>200ml</IngredientQuantity> <IngredientItem>tomato ketchup</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1790" quantity="200.0" unit="g" comment="dark" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>200g</IngredientQuantity> <IngredientItem>dark brown sugar</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1112" quantity="3.0" unit="cloves" comment="" defaultState="true" weightGram="3.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>3 cloves</IngredientQuantity> <IngredientItem>garlic</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="4.0" unit="tbs" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>4 tbs</IngredientQuantity> <IngredientItem>teriyaki marinade</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="3.0" unit="tbs" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity>3 tbs</IngredientQuantity> <IngredientItem>sweet chilli sauce</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <IngredientText>tabascco sauce/chilli sauce – according to taste s & ground pepper In a bowl, stir the ketchup and sugar together. Add garlic, teriyaki marinade,sweet chilli sauce and Tabasco, if using. Season with S & P. Will keep fresh for 1 week in fridge. Can use any spices once you have the ketchup and brown sugar.</IngredientText> <Ingredient id="2198" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity></IngredientQuantity> <IngredientItem>Spare Ribs</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>For 4 people allow 2kg of meaty ribs. 1 quantity of spare rib sauce S & P Cook ribs in oven on low for about an hour 150c/300f Scrunch up foil and place in large baking tray. Fill 600ml water and cover with foil so ribs are basically steaming. Cool before coating with sauce and leave for 1-2 hours. Cook over direct medium heat for 6-8 mins then turn down and cook for a further 15 mins basting frequently. </RecipeText> </Recipe> </RecipeList> </ShopNCook>