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16. Salted Yogurt Drink (Lassi-Nepali)
Nb persons: 0
Yield: 4 servings (one glass each)
Preparation time: 5 minutes
Total time:
Source: JOYS OF NEPALESE COOKING
| 2 cups | yogurt |
| 2 cups | cold water |
| 1/2 teaspoon | cumin seeds, (roasted in a pan without fat and crushed) |
| 1/2 teaspoon | salt |
Utensils Frying pan-1, jug-1, spoon-1, glasses (as needed)
Process
Beat yogurt and water together. Mix salt, yogurt and spice powder. Serve cold or chilled.
Preparation time: 5 minutes.
Yield: 4 servings (one glass each)
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