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Ricotta Balls with Basil
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Source: https://homekitchenland.com/air-fryer-recipes/
| This Philips Airfryer recipe is a great appetizer for a party dinner, or any other occasion. These ingredients will be enough for 20 portions. The best thing is that the preparatory process takes only 15 minutes. These ricotta balls are a great way to incorporate greens into your family’s diet. Ingredients: Ricotta Balls with Basil air fryer recipe | |
| 250 g | ricotta |
| 15 g | finely chopped fresh basil |
| 2 tablespoons | flour |
| 1 separated egg | |
| 1 tablespoon | finely chopped chives |
| 3 slices | stale white breadpepper, freshly ground |
Air Fryer Recipe Directions:
Place the ricotta, as well as the flour and the egg yolk into a bowl.
Mix everything well together and add 1 tsp of salt and freshly ground pepper, as much as you’d like. After mixing everything, add the chives, the basil, as well as some orange peel.
You’ll be making the balls out of this mixture, so make sure it is well composed.
Make 20 portions out of the mixture and wet your hands to be able to roll them. Make ballshaped portions and leave them to rest.
You should preheat your air fryer to 200º C.
Prepare the bread crumbs out of the bread slices in one bowl, while beating the egg white in another.
Roll each of the balls into the egg white, and then the bread crumbs.
Fry the balls 10 by 10, each 10 for 8 minutes.
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