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Light Whole Wheat Pancakes
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Source: Halbur Cookbook, pg 39
| 2 | eggs, beaten |
| 1 1/2 cup | buttermilk |
| 1/2 cup | yogurt |
| 1 tablespoon | honey |
| 2 cups | whole wheat flour |
| 3 teaspoons | baking powder |
| 1 teaspoon | baking soda |
| 1/2 teaspoon | salt |
Beat eggs, buttermilk, yogurt, and honey together. Combine dry ingredients and add to liquid mixture. Cook as usual.
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