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Jelly Frosting
Nb persons: 0
Yield: 2-8" layers
Preparation time:
Total time:
Source:
| 1/2 cup | tart jelly |
| 1 | unbeaten egg white |
| dash | salt |
In a double boiler, cook all beating constantly until jelly disappears, about 4 minutes. Remove from heat. Beat untl stands in peaks.
Yield: 2-8" layers
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