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Roasted Brussel sprouts and apples (Nebu)
Nb persons: 2
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| Ingredients: | |
| 1/2 cup | apples, diced |
| 8 ounces | Brussel sprouts, trimmed and quartered |
| 2 Tbsp | apple cider |
| 2 tsp | olive oil |
| 1 tsp | fresh thyme, minced |
| 1/4 tsp | salt |
| 1/8 tsp | freshly ground pepper |
| Preheat oven to 375 degrees. Combine apples and Brussels sprouts in an 11-by-7-inch baking dish. Add apple cider, olive oil, minced fresh thyme, salt and freshly ground black pepper; toss well. Bake at 375 degrees for 25 minutes or until sprouts are tender. Nutrition (per serving): Calories: 109 | |
| 4.9g | Fat |
Fiber 4.7g
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