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DIP - GROUND BEEF - Beefy Taco Dip
Nb persons: 20
Yield:
Preparation time:
Total time:
Source:
| Beefy Taco Dip Taste of Home Ingredients | |
| 1 package (8 ounces) | cream cheese, softened |
| 1 cup (8 ounces) | sour cream |
| 3/4 cup | mayonnaise |
| 1 pound | ground beef |
| 1 envelope | taco seasoning |
| 1 can (8 ounces) | tomato sauce |
| 2 cups (8 ounces) | shredded cheddar or Mexican cheese blend |
| 4 cups | shredded lettuce |
| 2 medium | tomatoes, diced |
| 1 small | onion, diced |
| 1 medium | green pepper, diced |
| Tortilla chips | |
Directions
1. In a small bowl, beat the cream cheese, sour cream and mayonnaise until smooth. Spread on a 12- to 14-in. pizza pan or serving dish. Refrigerate for 1 hour.
2. In a saucepan over medium heat, brown beef; drain. Add taco seasoning and tomato sauce; cook and stir for 5 minutes. Cool completely. Spread over cream cheese layer. Refrigerate.
3. Just before serving, sprinkle with cheese, lettuce, tomatoes, onion and green pepper. Serve with chips. Yield: 16-20 servings.
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