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Mom's Spaghetti
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| 4 cans | tomato sauce |
| 2 can | tomato paste |
| 1/2 cup | merlot |
| 1 cup | carrots, (chopped) |
| 1 cup | onions, (chopped) |
| 2 | garlic cloves, (minced) |
| 1 bag | meatles meatballs |
| 1 Tbsp | italian seasoning |
Saute vegetables in oil or water till softens. Add remaining ingredients and simmer all day.
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