Online Recipe Database Direct Access

Tools
Recipes
RSS Feeds
Information
Links

Source in .scx format of Pizza au fromage frais, tomates cerises et jambon cru

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
<!--
Shop'NCook recipe exchange format
Generated by Shop'NCook 3.1 (http://www.shopncook.com/)
DTD: http://www.rufenacht.com/shopncook.dtd
-->
<!DOCTYPE ShopNCook>
<?xml-stylesheet href="shopncook1.css" type="text/css"?>
<ShopNCook version="1.0" generator="Shop&apos;NCook recipe database 1.0" xml:lang="en">
<RecipeList>
<Recipe recipeId="78508" locale="fr">
<RecipeHeader>
<RecipeTitle>Pizza au fromage frais, tomates cerises et jambon cru</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield quantity="1.0" unit="6 personnes:">6 personnes:</PortionYield>
<PrepTime hours="0.25">15 min</PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<IngredientText>Cuisson 10 min</IngredientText>
<Ingredient id="1416" quantity="3.0" unit="fines tranches" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="3.0" unit="fines tranches">3 fines tranches</IngredientQuantity>
<IngredientItem>jambon cru</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1145" quantity="500.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="500.0" unit="g">500 g</IngredientQuantity>
<IngredientItem>tomates cerises</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1831" quantity="250.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="250.0" unit="g">250 g</IngredientQuantity>
<IngredientItem>fromage frais</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="92" quantity="1.0" unit="" comment="" defaultState="true" weightGram="194.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="">1</IngredientQuantity>
<IngredientItem>pâte à pizza</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="1.0" unit="c" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="c">1 c</IngredientQuantity>
<IngredientItem>a c d&apos;origan sèche</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="697" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.0" unit=""></IngredientQuantity>
<IngredientItem>Huile d&apos;olive</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Préchauffez le four a 180°C. Étalez la pâte à pizza dans un plat en gardant le papier cuisson. Piquez le fond a la fourchette.
Lavez et coupez les tomates cerise en deux. Répartissez le fromage frais sur le fond de tarte. Ajoutez les demi tomates cerise, l&apos;origan sèche, un peu de sel et de poivre. Arrosez d&apos;un filet d&apos;huile d&apos;olive et enfournez pour 10 min.
A la sortie du four, laissez légèrement tiédir. Répartissez sur le dessus les tranches de jambon cru.
</RecipeText>
</Recipe>
</RecipeList>
</ShopNCook>

Back to the recipe

Home  |   Shop'NCook main  |   PRIVACY  |   Copyright  |   Contact