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Parmesan Garlic Bread
Nb persons: 0
Yield:
Preparation time: 10 minutes
Total time: 25 minutes
Source:
1 loaf (8 oz.) | French bread |
2 Tbsp. | margarine or butter, softened |
2 cloves | garlic, minced |
1/2 cup | Shredded Mozzarella Cheese |
1/4 cup | Grated Parmesan Cheese |
PREHEAT oven to 350°F. Cut bread lengthwise in half. Place, cut sides up, in shallow baking pan.
MIX margarine and garlic until well blended. Spread evenly onto bread halves; sprinkle with cheeses.
BAKE 15 minutes or until cheese is melted. Cut each bread half crosswise into 6 slices. Serve warm.
This bread is a good accompaniment to your favorite pasta dish. Serve with a mixed green salad.
Special Extra Prepare as directed, sprinkling lightly with dried basil leaves before baking.
Nutrition Information: Calories 190; Fat 8g; Sodium 400mg; Carbs 22g; Fiber 1g; Protein 8g
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