Source in .scx format of Shrimp, Salmon, and Scallop Kebabs
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="74367" locale="en"> <RecipeHeader> <RecipeTitle>Shrimp, Salmon, and Scallop Kebabs</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Serves 4| Hands-On Time: 15m| Total Time: 15m Ingredients</IngredientText> <Ingredient id="-1" quantity="16.0" unit="jumbo" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="16.0" unit="jumbo">16 jumbo</IngredientQuantity> <IngredientItem>peeled and deveined shrimp</IngredientItem> <IngredientComment>(raw)</IngredientComment> </Ingredient> <Ingredient id="980" quantity="16.0" unit="" comment="" defaultState="true" weightGram="15.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="16.0" unit="">16</IngredientQuantity> <IngredientItem>bay scallops</IngredientItem> <IngredientComment>(about 5 ounces)</IngredientComment> </Ingredient> <Ingredient id="968" quantity="12.0" unit="ounces" comment="boneless, skinless" defaultState="true" weightGram="28.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="12.0" unit="ounces">12 ounces</IngredientQuantity> <IngredientItem>boneless, skinless salmon</IngredientItem> <IngredientComment>cut into 1-inch pieces</IngredientComment> </Ingredient> <Ingredient id="1177" quantity="1.0" unit="" comment="" defaultState="true" weightGram="58.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="">1</IngredientQuantity> <IngredientItem>lemon</IngredientItem> <IngredientComment>cut into 4 wedges</IngredientComment> </Ingredient> <Ingredient id="697" quantity="1.0" unit="tablespoon" comment="" defaultState="true" weightGram="13.5" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="tablespoon">1 tablespoon</IngredientQuantity> <IngredientItem>olive oil</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1818" quantity="0.0" unit="" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.0" unit=""></IngredientQuantity> <IngredientItem>kosher salt</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="726" quantity="0.0" unit="" comment="black" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.0" unit=""></IngredientQuantity> <IngredientItem>black pepper</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <IngredientText>Directions If using wooden skewers, soak them in water for 15 minutes. Prepare the grill. Thread the shrimp, scallops, salmon, and lemon onto the skewers, dividing evenly. Drizzle with the oil and season with ½ teaspoon each salt and pepper. Grill, covered, until the fish is opaque throughout, 3 to 5 minutes per side. Nutritional Information Per Serving Calories 255</IngredientText> <Ingredient id="1851" quantity="11.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="11.0" unit="g">11g</IngredientQuantity> <IngredientItem>Fat</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <IngredientText>Sat Fat 2g Cholesterol 116mg Sodium 421mg Protein 35g Carbohydrate 3g</IngredientText> <Ingredient id="1508" quantity="0.0" unit="g" comment="" defaultState="true" weightGram="1.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.0" unit="g">0g</IngredientQuantity> <IngredientItem>Sugar</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Fiber 0g Iron 2mg Calcium 45mg Quick Tip If you have double the amount of skewers, use 2 for each kebab. This will stop the fish pieces from spinning when you turn the kebabs. </RecipeText> </Recipe> </RecipeList> </ShopNCook>