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Pesto Mozzarella Turkey Bugers
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| 1/12 pounds | ground turkey |
| 1Tbsp | steak sauce |
| 2 | garlic cloves, minced |
| 3/4 teaspoon | salt |
| 1/2 teaspoon | pepper |
| 11/2cups (6ounces) | shredded mozzarella cheese |
| 5 Tbsp | prepared pesto sauce |
| 8 slices | marble rye bread or Italian rolls |
| Lettuce leaves |
In a bowl combine the turkey, steak sauce, garlic, salt, pepper mix well
Shape into 8 thin oval patties. Combine mozzarella & pesto. Spoon about 1/4 cup in the center of four patties, Top with remaining patties ; press edges firmly to seal. Grill, over med heat for 5 mins on each side, Serve on bread with lettuce I think we should add mushrooms.
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