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Source in .scx format of WW Crispy Thai Pork and Shrimp Wontons

<?xml version="1.0" encoding="UTF-8" standalone="yes"?>
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<Recipe recipeId="73469" locale="en">
<RecipeHeader>
<RecipeTitle>WW Crispy Thai Pork and Shrimp Wontons</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield quantity="1.0" unit="1 wonton and scant teaspoon of sauce per serving">1 wonton and scant teaspoon of sauce per serving</PortionYield>
<PrepTime hours="0.0"></PrepTime>
<TotalTime hours="0.0"></TotalTime>
<Source></Source>
</RecipeHeader>
<IngredientList>
<Ingredient id="-1" quantity="1.0" unit="Tbsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="Tbsp">1 Tbsp</IngredientQuantity>
<IngredientItem>fresh</IngredientItem>
<IngredientComment>coarse lay chopped ginger root</IngredientComment>
</Ingredient>
<Ingredient id="1112" quantity="1.0" unit="medium" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="medium">1 medium</IngredientQuantity>
<IngredientItem>garlic clove</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="1900" quantity="1.0" unit="Tbsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="Tbsp">1 Tbsp</IngredientQuantity>
<IngredientItem>chopped lemongrass</IngredientItem>
<IngredientComment>(tender bottom part only)</IngredientComment>
</Ingredient>
<IngredientText>^2 medium scallions, coarsely chopped
^2 oz peeled and deveined cooked shrimp
^3 oz cooked lean, boneless pork chop, cut into 1 1/2 inch pieces</IngredientText>
<Ingredient id="844" quantity="0.5" unit="tsp" comment="" defaultState="true" weightGram="4.5333333" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="0.5" unit="tsp">1/2 tsp</IngredientQuantity>
<IngredientItem>sesame oil</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="2.0" unit="Tbsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="Tbsp">2 Tbsp</IngredientQuantity>
<IngredientItem>low-sodium soy sauce</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<IngredientText>2 sprays cooking spray</IngredientText>
<Ingredient id="843" quantity="20.0" unit="" comment="" defaultState="true" weightGram="8.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="20.0" unit="">20</IngredientQuantity>
<IngredientItem>wonton wrappers</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="2.0" unit="Tbsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="Tbsp">2 Tbsp</IngredientQuantity>
<IngredientItem>apricot preserves</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="181" quantity="2.0" unit="Tbsp" comment="" defaultState="true" weightGram="14.8" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="2.0" unit="Tbsp">2 Tbsp</IngredientQuantity>
<IngredientItem>water</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="-1" quantity="1.0" unit="Tbsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="Tbsp">1 Tbsp</IngredientQuantity>
<IngredientItem>fresh lime juice</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient id="2316" quantity="1.0" unit="Tbsp" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true">
<IngredientQuantity quantity="1.0" unit="Tbsp">1 Tbsp</IngredientQuantity>
<IngredientItem>fish sauce</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Preheat oven to 400.

In a food processor, place ginger, garlic, lemongrass, and scallions; pulse until finely chopped.
Add shrimp, pork, oil, and soy sauce; pulse to combine.
Spoon mixture to a bowl.

Lightly coat baking sheet with cooking spray.
Place wonton wrappers on sheet so they look like diamonds.

Fill a small bowl with water and, using your fingers or a brush, coat edges with water.
Spoon a heaping teaspoon of mixture onto the middle of each wrapper; fold wrapper over filling to make a triangle and press to seal edges.

Coat tops of wontons with cooking spray and bake, flipping once, about 3 minutes per side.

Meanwhile, mix remaining ingredients for sauce.

Yields 1 wonton and scant teaspoon of sauce per serving.

1 point plus per serving
</RecipeText>
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