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Salmon Salad

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If you don`t have much time, this is a great recipe: a salad prepared with canned salmon. It makes a great appetizer. Ingredients:
    1 can  red salmon
3 hard-boiled eggs, diced
    1 1/2 cup  diced celery
    3/4 cup  Miracle Whip
    1/3 cup  sugar
    1/2 cup  sweet pickle relish, with juice

Directions:

Drain salmon. Remove skin and bones.
Mix well Miracle Whip, sugar and pickle.
Add salmon, eggs and celery to Miracle Whip mixture, and mix well. Chill and serve cold.

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