| This recipe is liked by 1 person(s). |
My "Tie" Oh My
Nb persons: 4
Yield:
Preparation time: 5 minutes
Total time: 5 minutes
Source: Guy Fieri
| 2 cups | ice cubes |
| 1/4 cup | dark rum, (recommended: Meyers) |
| 1/4 cup | lemon rum, (recommended: Bacardi Limon) |
| 1/4 cup | coconut rum, (recommended: Bacardi Coco) |
| 1/2 cup | pineapple juice |
| 1/2 cup | orange juice |
| 1/2 cup | sweet and sour mix |
| splash | Grenadine |
| Orange slices, for garnish, optional |
In a pitcher, add all the ingredients and stir to combine. Garnish with orange slices and serve in a rocks glass over more ice.
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