| This recipe is liked by 1 person(s). |
Roasting Garlic Cloves
Nb persons: 0
Yield:
Preparation time:
Total time:
Source:
| Roasting Garlic Cloves |
Preheat the oven to 325°F.
Cut off the end of the garlic cloves to expose the flesh. Place them on a piece of foil, drizzle them with olive oil and season them with salt and pepper.
Wrap the cloves up with the foil and place them on baking pan. Bake them for 1 hour. The cloves should be soft and fragrant.
When cooled, pop the cloves from their skins, and mash them up before incorporating them into your dish.
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.