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COCKTAIL - BRANDY - Cider Sangria
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| Clinton Kelly - The Chew ingredients | |
| 2 | Green Yellow or Red Apples,, (quartered and thinly sliced) |
| 1 | Navel Orange,, (quartered and thinly sliced crosswise) |
| 1 cup | Apple Juice,, (chilled) |
| 2 tablespoons | fresh Lemon Juice |
| 1/4 cup | Apple Brandy |
| 1 22-ounce bottle | Hard Apple Cider,, (chilled) |
| Ice | |
instructions
In a pitcher, combine the apples with the orange, apple juice, lemon juice and brandy. Before serving, add the hard cider. Serve in tall glasses with ice.
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