Source in .scx format of Spinach Muffins
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="63547" locale="en"> <RecipeHeader> <RecipeTitle>Spinach Muffins</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <IngredientText>Spinach Muffins Author: Laura Machell Serves:</IngredientText> <Ingredient id="97" quantity="16.0" unit="" comment="" defaultState="true" weightGram="57.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="16.0" unit="">16</IngredientQuantity> <IngredientItem>muffins</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <IngredientText>Ingredients</IngredientText> <Ingredient id="810" quantity="1.0" unit="cup" comment="all-purpose" defaultState="true" weightGram="125.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity> <IngredientItem>all-purpose flour</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="810" quantity="1.0" unit="cup" comment="whole-wheat" defaultState="true" weightGram="125.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity> <IngredientItem>whole-wheat flour</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1508" quantity="0.75" unit="cup" comment="" defaultState="true" weightGram="201.59999" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.75" unit="cup">¾ cup</IngredientQuantity> <IngredientItem>sugar</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="821" quantity="2.0" unit="tsp" comment="" defaultState="true" weightGram="4.6" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="tsp">2 tsp</IngredientQuantity> <IngredientItem>baking powder</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="820" quantity="0.5" unit="tsp" comment="" defaultState="true" weightGram="4.6" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="tsp">½ tsp</IngredientQuantity> <IngredientItem>baking soda</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="743" quantity="1.5" unit="tsp" comment="ground" defaultState="true" weightGram="2.3" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.5" unit="tsp">1½ tsp</IngredientQuantity> <IngredientItem>ground cinnamon</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="702" quantity="0.5" unit="tsp" comment="" defaultState="true" weightGram="6.0833335" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="tsp">½ tsp</IngredientQuantity> <IngredientItem>salt</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="698" quantity="0.25" unit="cup" comment="" defaultState="true" weightGram="218.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.25" unit="cup">¼ cup</IngredientQuantity> <IngredientItem>canola oil</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1750" quantity="0.75" unit="cup" comment="" defaultState="true" weightGram="244.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.75" unit="cup">¾ cup</IngredientQuantity> <IngredientItem>milk</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1393" quantity="1.0" unit="(6 ounce) bag" comment="" defaultState="true" weightGram="168.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="(6 ounce) bag">1 (6 ounce) bag</IngredientQuantity> <IngredientItem>fresh baby spinach</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1172" quantity="0.5" unit="cup" comment="mashed" defaultState="true" weightGram="225.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="cup">½ cup</IngredientQuantity> <IngredientItem>mashed banana</IngredientItem> <IngredientComment>(from about 2 bananas)</IngredientComment> </Ingredient> <Ingredient id="767" quantity="2.0" unit="tsp" comment="" defaultState="true" weightGram="4.3333335" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="tsp">2 tsp</IngredientQuantity> <IngredientItem>pure vanilla extract</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>Instructions Preheat oven to 350°F and line two 12-cup muffin pans with paper liners. Whisk together dry ingredients in a large bowl: flours, sugar, baking powder, baking soda, cinnamon, and salt. Set aside. In a blender, place oil, milk, and spinach. Blend on high for about 30 seconds or until completely puréed. Add banana and vanilla; blend on low just to mix. Pour puréed mixture into dry mixture and fold together with a rubber spatula until completely combined. Fill muffin cups about ⅔ full and bake 18-20 minutes or until a toothpick inserted into the center comes out clean. Notes You can use 2 cups whole-wheat pastry flour for an all whole-wheat option. You can possibly use spelt flour too. </RecipeText> </Recipe> </RecipeList> </ShopNCook>