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Roast Pork Pot Roast
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| Roast Pork Pot Roast Rub over with olive oil and salt Sear med high until brown Add 4 bay leaves | |
| 4 cloves | garlic |
| Onions, (2) soften | |
| Zest of 2 | lemons |
| 1 1/2 cups | red wine |
Cook 1hour then 15mins with lid of
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