Source in .scx format of Olive Garden Alfredo Sauce
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="61487" locale="en"> <RecipeHeader> <RecipeTitle>Olive Garden Alfredo Sauce</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <Ingredient id="1750" quantity="1.5" unit="c." comment="" defaultState="true" weightGram="244.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.5" unit="c.">1 1/2 c.</IngredientQuantity> <IngredientItem>Milk</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="1971" quantity="1.5" unit="c." comment="" defaultState="true" weightGram="240.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.5" unit="c.">1 1/2 c.</IngredientQuantity> <IngredientItem>Heavy cream</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <IngredientText>1:2 c. Imported Parmesan cheese grated</IngredientText> <Ingredient id="-1" quantity="0.5" unit="c." comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.5" unit="c.">1/2 c.</IngredientQuantity> <IngredientItem>Imported Romano cheese grated</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="2156" quantity="6.0" unit="" comment="" defaultState="true" weightGram="17.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="6.0" unit="">6</IngredientQuantity> <IngredientItem>egg yolks</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> </IngredientList> <RecipeText>S/p Heat milk and cream until begins to simmer. Turn off heat. Slowly whip in cheese andremovefromheat. Place egg yolks in separate bowl. Slowly whip into portion ofhotmilk/cheese mixture. Slowly add egg mixture into cream mixture. Place back on very low heat and constantly stir until simmering. Take sauce off heat so it thickens. Season with s/p to taste.serve over favorite pasta. </RecipeText> </Recipe> </RecipeList> </ShopNCook>