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Cheese and Olive Pastry
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Source: Helen's Cook Book
Ingredients
24 Stuffed Olives
1 Cup Grated Cheddar Cheese
1/4 Cup Butter
1/4 Tsp. Salt
1/2 Tsp. Paprika
1/2 Cup Flour
Method
Blend Cheese and butter. Add the dry ingredients and mix well. roll this
mixture around the olives.
Bake for 10 minutes at 400 Degree F.
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