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Quinoa Loaf

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Preheat Oven 350 Grease loaf pan with coconut oil
    8 oz  mushroom, sliced
Sauté in sauce pan with 1-3 Tbsp water Optional to lightly grease pan 1st Cook 6-8 min Put in lg bowl
    1/2 c  water
    1 3/4 c  Garbanzo beans
    3/4 c  oats
Blend in food processor until smooth Add to lg bowl Add remaining ingredients to bowl
    1/2 c  parsley, chopped
    2 c  cooked quinoa
    1 c  Frozen peas
10 dun dried tomatoes soaked & chopped
    1/2  red onion, chopped
      Salt
      pepper

Stir to combine
Press into loaf pan
Bake 60-75 min
Rest 10 min before cutting & serving


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