Source in .scx format of Buffalo chicken dip
<?xml version="1.0" encoding="UTF-8" standalone="yes"?> <!-- Shop'NCook recipe exchange format Generated by Shop'NCook 3.1 (http://www.shopncook.com/) DTD: http://www.rufenacht.com/shopncook.dtd --> <!DOCTYPE ShopNCook> <?xml-stylesheet href="shopncook1.css" type="text/css"?> <ShopNCook version="1.0" generator="Shop'NCook recipe database 1.0" xml:lang="en"> <RecipeList> <Recipe recipeId="59016" locale="en"> <RecipeHeader> <RecipeTitle>Buffalo chicken dip</RecipeTitle> <Category></Category> <NbPersons>0</NbPersons> <PortionYield quantity="1.0" unit=""></PortionYield> <PrepTime hours="0.0"></PrepTime> <TotalTime hours="0.0"></TotalTime> <Source></Source> </RecipeHeader> <IngredientList> <Ingredient id="957" quantity="2.0" unit="(10 Oz.) cans" comment="" defaultState="true" weightGram="280.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="(10 Oz.) cans">2 (10 Oz.) cans</IngredientQuantity> <IngredientItem>chicken breast</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="2.0" unit="(8 oz.)" comment="" defaultState="true" weightGram="224.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="2.0" unit="(8 oz.)">2 (8 oz.)</IngredientQuantity> <IngredientItem>brick cream cheese softened</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="1.0" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="cup">1 cup</IngredientQuantity> <IngredientItem>Ranch or Bleu cheese dressing</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="0.75" unit="cup" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="0.75" unit="cup">3/4 cup</IngredientQuantity> <IngredientItem>wing sauce</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="281" quantity="1.5" unit="cup" comment="" defaultState="true" weightGram="113.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.5" unit="cup">1 1/2 cup</IngredientQuantity> <IngredientItem>shredded cheddar cheese</IngredientItem> <IngredientComment></IngredientComment> </Ingredient> <Ingredient id="-1" quantity="1.0" unit="bunch" comment="" defaultState="true" weightGram="0.0" included="true" cooked="false" isAutoId="true" isAutoWeight="true" isAutoUnit="true"> <IngredientQuantity quantity="1.0" unit="bunch">1 bunch</IngredientQuantity> <IngredientItem>celery cleaned and cut into 4</IngredientItem> <IngredientComment>inch pieces</IngredientComment> </Ingredient> </IngredientList> <RecipeText>Heat chicken and hot sauce in skillet over medium heat until heated through. Stir in cream cheese and dressing Cook stirring until well blended and warm Mix in half of shredded cheese and transfer the mixture to a slow cooker Sprinkle with remaining cheese, cover and cook on low until hot and bubbly </RecipeText> </Recipe> </RecipeList> </ShopNCook>