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Italian Meat Loaf
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| 1, egg, beaten 1, 8 oz can pizza sauce | |
| 1/2 cup | seasoned fine dry bread crumbs |
| 2 lbs | lean ground beef |
| 1/4 cup | Monterey jack or mozzarella cheese |
Save 1/2 of sauce and cheese for serving
Slow cook 6 hours on low
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