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Shop'NCook recipe exchange format
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<RecipeList>
<Recipe recipeId="5569" locale="en">
<RecipeHeader>
<RecipeTitle>Lemon Cheese Bars</RecipeTitle>
<Category>Cookies &amp; Bars</Category>
<NbPersons>0</NbPersons>
</RecipeHeader>
<IngredientList>
<Ingredient>
<IngredientQuantity>1</IngredientQuantity>
<IngredientItem>box supermoist yellow cake mix</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient>
<IngredientQuantity>2</IngredientQuantity>
<IngredientItem>eggs</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient>
<IngredientQuantity>1/3 c.</IngredientQuantity>
<IngredientItem>oil</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient>
<IngredientQuantity>2 t.</IngredientQuantity>
<IngredientItem>lemon juice</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient>
<IngredientQuantity>1/3 c.</IngredientQuantity>
<IngredientItem>sugar</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
<Ingredient>
<IngredientQuantity>8 oz.</IngredientQuantity>
<IngredientItem>cream cheese</IngredientItem>
<IngredientComment></IngredientComment>
</Ingredient>
</IngredientList>
<RecipeText>Preheat oven to 350 degrees.  Mix cake mix, 1 egg, and 1/3 c. oil until crumbly.  Set 1 cup aside.  Pat rest of mixture lightly into ungreased 9 x 13 pan.  Bake for 15 minutes until lightly browned.  Beat cream cheese, sugar, lemon juice, and remaining egg until smooth.  Spread over baked layer while still warm.  Sprinkle top with rest of dough mixture.  Bake for 15 minutes.  Cool completely before cutting.
</RecipeText>
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