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CRANBERRY SALAD (Kathy R.)
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| 1 cup | sugar |
| 1 cup | cranberries ground |
| 1 pkg | lemon jello, (small) |
| 1/2 cup | boiling water |
| 1 cup | orange juice |
| 2 tsp | grated orange peel |
| 9 oz | crushed pineapple |
| 1/2 cup | pecans |
| 1 cup | chopped celery |
Mix sugar and berries. let stand several hours. Add jello to water stir until desolved . Stir in juice and other ingredients. ( pour into mold if desired)
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