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<Recipe recipeId="55236" locale="en">
<RecipeHeader>
<RecipeTitle>SCRAMBLED EGGS</RecipeTitle>
<Category></Category>
<NbPersons>0</NbPersons>
<PortionYield quantity="1.0" unit=""></PortionYield>
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<IngredientText>1. Two(2) Eggs in Bowl Beat Eggs</IngredientText>
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<RecipeText>2. Frying pan heat up low flame
3. One(1) Tablespoon of Butter coat pan
4. Pour Eggs into pan butter should be yellow
5. Fold Eggs with folk can take pan off flame and continue .

Shirley 1/1/2013
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